<![CDATA[WhisKA]]> http://whiska.mysinablog.com Sun, 11 Nov 2007 22:07:30 +0800 mysinablog-2.0 http://mysinablog.com/gallery/75/51/13131/profile.jpg <![CDATA[WhisKA]]> http://whiska.mysinablog.com <![CDATA[桂花雞 Osmanthus Chicken]]> WhisKA的自創+實驗: 這又是睡不著時想出來的其中一度菜...

PicturePicturePicturePicture雞肉裡滲出桂花及酒的味道~ 如果喜歡桂花的話一定要試啊!!emotion emotion emotion 

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]]> http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=856857 http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=856857 http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=856857 Sun, 11 Nov 2007 22:07:30 +0800 <![CDATA[豆腐雞蓉片 To Fu steam with minced chicken]]> WhisKA的自創+實驗: 昨天晚上睡不著...腦海只想著食物...又create了2度菜...哈哈

PicturePicturePicture滑滑的豆腐好吃!emotion

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]]> http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=856803 http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=856803 http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=856803 Sun, 11 Nov 2007 21:38:11 +0800 <![CDATA[黨參玉竹蓮藕豬骨湯 Pork Rib Soup with Dang Shen, Yu Zhu and Lotus Roots]]> 黨參玉竹蓮藕豬骨湯 (2-4人份量)

PicturePicture補血補氣，滋潤身體!!

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]]> http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=834832 http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=834832 http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=834832 Sun, 28 Oct 2007 20:19:38 +0800 <![CDATA[蘋果雪梨瘦肉湯]]> 近日天氣比較乾燥所以要潤一下...蘋果雪梨瘦肉湯

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]]> http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=822010 http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=822010 http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=822010 Sun, 21 Oct 2007 21:06:11 +0800 <![CDATA[減肥中藥知多少？]]>

中藥透過去濕制水、健脾、活血行氣等方法、有助調理臟腑和內分泌，令身體氣血運行更佳，可將體內多餘水份、以及積聚於體內的代謝廢物和毒素排除，加速新陳代謝。不過，中藥也是藥；藥材畢竟有藥性和禁忌；減肥藥不會因為含中藥就百分百安全。

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]]> http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=772684 http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=772684 http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=772684 Mon, 17 Sep 2007 12:28:26 +0800 <![CDATA[有益有智慧 湯水食療]]> 有益有智慧 湯水食療

中式湯水蘊含中國人無比的飲食智慧。以不同的材料，互相配搭，便可製成各款滋味而具有食療功效的湯水。

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]]> http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=772654 http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=772654 http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=772654 Mon, 17 Sep 2007 11:54:57 +0800 <![CDATA[韓式拌飯 Korean Bibim bap (Pork & mixed vegetable bowl)]]> 又是被我簡化了的→ 韓式拌飯!

PicturePicturePicturePicturePicturePicturePicture  emoticon 有天晚上我吃不到的韓式石鍋拌飯，決意在家自己做!! emoticon

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]]> http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=692777 http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=692777 http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=692777 Tue, 24 Jul 2007 22:56:45 +0800 <![CDATA[韓式泡菜煎餅 ]]> 終於有新食譜喇~韓式泡菜煎餅!!

Picture Picture emoticon 終於有飯開喇!

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]]> http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=692692 http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=692692 http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=692692 Tue, 24 Jul 2007 22:35:17 +0800 <![CDATA[中醫美療：自己動手做好調理]]> 　中醫美容的特色是先要身體好，才能有美麗的面容，所以中醫美容學就是先要學會調理好自己的身體，這是與其它西方美容學最大的區別。

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]]> http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=772671 http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=772671 http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=772671 Fri, 26 Jan 2007 12:09:33 +0800 <![CDATA[柚子排骨 ]]> 希望大家在新的一年都會像柚子排骨的sweet sweet啊~

PicturePicturePicture新的一年終於做了新菜式~ 希望大家像這個菜甜甜蜜蜜過這一年~ emoticon

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]]> http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=410304 http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=410304 http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=410304 Mon, 15 Jan 2007 21:53:40 +0800 <![CDATA[洋蔥豬肉漢堡飽]]> 比較健康的快餐...WhisKA秘製洋蔥豬肉漢堡飽(4人份量)!

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我自己覺得很好吃, 又比在街買的健康得多啊~哈哈emoticon

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]]> http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=328037 http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=328037 http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=328037 Wed, 15 Nov 2006 00:15:51 +0800 <![CDATA[金沙南瓜 ]]> 金沙南瓜 (2-3人份量)

PicturePicturePictureemoticon 一直想試做人家的食譜, 今天終於有機會做到了!

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]]> http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=268116 http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=268116 http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=268116 Tue, 19 Sep 2006 22:30:11 +0800 <![CDATA[韮菜花炒豆卜]]> 韮菜花炒豆卜(3-4人份量)

PicturePictureemoticon 原本想用三色豆的, 後來想起用韮菜花應更好味~

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]]> http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=268111 http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=268111 http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=268111 Tue, 19 Sep 2006 22:28:40 +0800 <![CDATA[魚皮餃通粉]]> WhisKA的兒時午餐......魚皮餃通粉! (2-3人份量)

PicturePictureemoticon 這是我家肥媽的懶人食譜~哈哈

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]]> http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=268105 http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=268105 http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=268105 Tue, 19 Sep 2006 22:22:55 +0800 <![CDATA[咖哩香草煎雞肉]]> 咖哩香草煎雞肉

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]]> http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=238132 http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=238132 http://whiska.mysinablog.com/index.php?op=ViewArticle&articleId=238132 Thu, 17 Aug 2006 23:52:42 +0800